Winery Wine X Sam - Sam PlunkettProspector Shiraz
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Prospector Shiraz from the Winery Wine X Sam - Sam Plunkett
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Prospector Shiraz of Winery Wine X Sam - Sam Plunkett in the region of Victoria is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Prospector Shiraz of Winery Wine X Sam - Sam Plunkett in the region of Victoria often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Prospector Shiraz
Pairings that work perfectly with Prospector Shiraz
Original food and wine pairings with Prospector Shiraz
The Prospector Shiraz of Winery Wine X Sam - Sam Plunkett matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of sauté of lamb with curry, lamb tagine with artichokes and dried tomatoes or wild boar stew marinated in red wine.
Details and technical informations about Winery Wine X Sam - Sam Plunkett's Prospector Shiraz.
Discover the grape variety: Savatiano
This is one of the most widely cultivated grape varieties in Greece, particularly in the regions of Attica, Euboea and Boeotia, and is virtually unknown in France. It is believed to be a cross between roditis and karystino, two varieties also of Greek origin.
Last vintages of this wine
The best vintages of Prospector Shiraz from Winery Wine X Sam - Sam Plunkett are 2017, 2016, 2014, 2013
Informations about the Winery Wine X Sam - Sam Plunkett
The Winery Wine X Sam - Sam Plunkett is one of of the world's greatest estates. It offers 35 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
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The word of the wine: Runoff
Failure of the vine flower to fertilize at the time of flowering, when the weather is too cold or rainy. Under these conditions, the vine will have few or no clusters.