Winery Willi Opitz - Kiebitz Illmitz

Winery Willi OpitzKiebitz Illmitz

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Kiebitz Illmitz of Winery Willi Opitz is a white wine from the region of Burgenland of Weinland.
This wine generally goes well with

Details and technical informations about Winery Willi Opitz's Kiebitz Illmitz.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Aurore

Light, fruity whites with a pale colour, supple palate and medium acidity, showing simple aromas of white fruits (apple, pear), white flowers, citrus and discreet muscat notes. A thirst-quenching style, also made sparkling. Grown in the north-eastern United States (New York, Pennsylvania) and Canada (Ontario), well-adapted to cold continental viticultural climates. American white hybrid created in 1860 by Albert Seibel (Seibel 788 × Seibel 29).

Last vintages of this wine

Kiebitz Illmitz - 0
In the top 100 of of Burgenland wines
Average rating: 411110

The best vintages of Kiebitz Illmitz from Winery Willi Opitz are 0

Informations about the Winery Willi Opitz

The winery offers 62 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Burgenland in the region of Weinland

The Winery Willi Opitz is one of of the world's great estates. It offers 16 wines for sale in the of Burgenland to come and discover on site or to buy online.

Top wine Weinland
In the top 9000 of of Austria wines
In the top 3000 of of Burgenland wines
In the top 150000 of white wines
In the top 450000 wines of the world

The wine region of Burgenland

Cradle of great Austrian reds. Signature Blaufränkisch: structured, spicy reds with black fruits (blackberry, black cherry), firm tannins and lively acidity, mineral profile. More supple Zweigelt on red fruit. Lively Welschriesling, peppery Grüner Veltliner, round Chardonnay whites.


The wine region of Weinland

Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.

The word of the wine: VDQS

Delimited wine of superior quality. A level of appellation (today, barely 1% of French production) which constitutes the ultimate step before the accession to the AOC.

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