Winery Wilhelm NikolaiDornfelder Rheingau Trocken Erbacher Honigberg
In the mouth this red wine is a .
This wine generally goes well with pork, poultry or veal.
Taste structure of the Dornfelder Rheingau Trocken Erbacher Honigberg from the Winery Wilhelm Nikolai
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dornfelder Rheingau Trocken Erbacher Honigberg of Winery Wilhelm Nikolai in the region of Rheingau is a .
Food and wine pairings with Dornfelder Rheingau Trocken Erbacher Honigberg
Pairings that work perfectly with Dornfelder Rheingau Trocken Erbacher Honigberg
Original food and wine pairings with Dornfelder Rheingau Trocken Erbacher Honigberg
The Dornfelder Rheingau Trocken Erbacher Honigberg of Winery Wilhelm Nikolai matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with basil, vitello tonnato or rabbit stew the old fashioned way.
Details and technical informations about Winery Wilhelm Nikolai's Dornfelder Rheingau Trocken Erbacher Honigberg.
Discover the grape variety: Dornfelder
German, intraspecific cross made in 1955 by August Karl Herold (1902-1973) between the helfensteiner and the heroldrebe (more details, click here!). With these same parents he also obtained the hegel. The Dornfelder can be found in Switzerland, United Kingdom, Belgium, Germany, Austria, Czech Republic, Canada, United States, ... . Virtually unknown in France, we nevertheless recognize a certain interest in it due to its short phenological cycle and the quality of its wines, both rosé and red.
Informations about the Winery Wilhelm Nikolai
The Winery Wilhelm Nikolai is one of of the world's greatest estates. It offers 11 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
News related to this wine
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The word of the wine: Foaming
Name given to the second alcoholic fermentation that sparkling wines undergo. It gives rise to a release of carbon dioxide in the bottle.