Winery Wilhelm LutzFranken Iphöfer Kronsberg Spätlese Trocken Weissburgunder
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Franken Iphöfer Kronsberg Spätlese Trocken Weissburgunder from the Winery Wilhelm Lutz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Franken Iphöfer Kronsberg Spätlese Trocken Weissburgunder of Winery Wilhelm Lutz in the region of Franken is a powerful with a nice freshness.
Food and wine pairings with Franken Iphöfer Kronsberg Spätlese Trocken Weissburgunder
Pairings that work perfectly with Franken Iphöfer Kronsberg Spätlese Trocken Weissburgunder
Original food and wine pairings with Franken Iphöfer Kronsberg Spätlese Trocken Weissburgunder
The Franken Iphöfer Kronsberg Spätlese Trocken Weissburgunder of Winery Wilhelm Lutz matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of cod brandade without potatoes, clams in white wine or express beef cannelloni.
Details and technical informations about Winery Wilhelm Lutz's Franken Iphöfer Kronsberg Spätlese Trocken Weissburgunder.
Discover the grape variety: Poulsard
Poulsard is a red grape variety that originated in the Franche-Comté region. In 1732, it was qualified as a good grape variety with several others by the parliament of Besançon at the time. It currently covers nearly 300 ha. This variety has 3 approved clones: 296, 584 and 464. Poulsard has slightly hairy branches with long tendrils. Its leaves are yellow in color. Although its bunches are small, its berries are often medium-sized or larger. Poulsard is quite sensitive to scorching, spring frosts and coulure. It is also afraid of oidium, mildew and grey rot. This grape variety appreciates clayey, fat and marly soils. Its fertility is average, so it is preferable to prune it long. It buds quite early. Poulsard produces a wine with a light structure, fine and aromatic. It can be kept for years. This wine goes well with poultry, red meat, cheese and starters.
Informations about the Winery Wilhelm Lutz
The Winery Wilhelm Lutz is one of of the world's greatest estates. It offers 7 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Flavours
There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.
