Winery WildekransEstate Shiraz
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Estate Shiraz from the Winery Wildekrans
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Estate Shiraz of Winery Wildekrans in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Estate Shiraz of Winery Wildekrans in the region of Western Cape often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Estate Shiraz
Pairings that work perfectly with Estate Shiraz
Original food and wine pairings with Estate Shiraz
The Estate Shiraz of Winery Wildekrans matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pasta bolognese, leg or shoulder of lamb with honey and thyme or duck leg confit in white wine.
Details and technical informations about Winery Wildekrans's Estate Shiraz.
Discover the grape variety: Dattier de Saint Vallier
Interspecific crossing obtained by Seyve-Villard between the 6468 Seibel and the Panse de Provence. This direct-producing hybrid is practically no longer multiplied, but can still be found among amateur gardeners or collectors.
Last vintages of this wine
The best vintages of Estate Shiraz from Winery Wildekrans are 2010, 2018, 2014, 2013 and 0.
Informations about the Winery Wildekrans
The Winery Wildekrans is one of of the world's greatest estates. It offers 41 wines for sale in the of Bot River to come and discover on site or to buy online.
The wine region of Bot River
The wine region of Bot River is located in the region of Walker Bay of Western Cape of South Africa. Wineries and vineyards like the Domaine Wildekrans or the Domaine Luddite produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Bot River are Cabernet-Sauvignon, Pinotage and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Bot River often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or microbio.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Ventilate
Expose the wine to the air before serving, to allow it to open up more, to develop its aromas and to round out its tannins.
