
Winery West Wind FarmChambourcin
This wine generally goes well with game (deer, venison) and spicy food.
The Chambourcin of the Winery West Wind Farm is in the top 10 of wines of Wythe County.
Food and wine pairings with Chambourcin
Pairings that work perfectly with Chambourcin
Original food and wine pairings with Chambourcin
The Chambourcin of Winery West Wind Farm matches generally quite well with dishes of game (deer, venison) or spicy food such as recipes of duck pot au feu or algerian couscous.
Details and technical informations about Winery West Wind Farm's Chambourcin.
Discover the grape variety: Chambourcin
Chambourcin noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chambourcin noir can be found in several vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Armagnac, Provence & Corsica.
Last vintages of this wine
The best vintages of Chambourcin from Winery West Wind Farm are 0
Informations about the Winery West Wind Farm
The Winery West Wind Farm is one of of the world's greatest estates. It offers 10 wines for sale in the of Wythe County to come and discover on site or to buy online.
The wine region of Wythe County
The wine region of Wythe County is located in the region of Virginia of United States. Wineries and vineyards like the Domaine West Wind Farm produce mainly wines red. The most planted grape varieties in the region of Wythe County are Chambourcin, they are then used in wines in blends or as a single variety. We currently count 1 estates and châteaux in the of Wythe County, producing 1 different wines in conventional, organic and biodynamic agriculture.
The wine region of Virginia
Virginia is a state on the eastern seaboard of the United States, located immediately South of Maryland and North of the Carolinas. The state covers 42,750 square miles (110,750 km2) of mountains, valleys and the Atlantic coastal Complex that forms its eastern border. From the Cumberland and Blue Ridge Mountains in the west to the coastal creeks and estuaries in the east, Virginia's topography and geology are varied, to say the least. The landscape around the Chesapeake Bay - a vast coastal inlet that separates the main state from its Eastern Shore - could hardly be more different from that below Mt Rogers (1,750m), 480km to the west.
The word of the wine: Wrapped
Said of a wine rich in alcohol, but in which the mellowness dominates.




