Winery West Wind FarmChambourcin

Red wine of Wythe County of Virginia of United States

3.2

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Chambourcin of Winery West Wind Farm is a red wine from the region of Wythe County of Virginia.
This wine generally goes well with game (deer, venison) and spicy food.
The Chambourcin of the Winery West Wind Farm is in the top 10 of wines of Wythe County.

Discover the grape variety: Chambourcin

Chambourcin noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chambourcin noir can be found in several vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Armagnac, Provence & Corsica.

Informations about the Winery West Wind Farm

The winery offers 13 different wines.

Its wines get an average rating of 3.5.

It is in the top 10 of the best estates in the region

It is located in Wythe County in the region of Virginia

The Winery West Wind Farm is one of of the world's greatest estates. It offers 10 wines for sale in the of Wythe County to come and discover on site or to buy online.

The wine region of Wythe County

The wine region of Wythe County is located in the region of Virginia of United States. Wineries and vineyards like the Domaine West Wind Farm produce mainly wines red. The most planted grape varieties in the region of Wythe County are Chambourcin, they are then used in wines in blends or as a single variety. We currently count 1 estates and châteaux in the of Wythe County, producing 1 different wines in conventional, organic and biodynamic agriculture.

The wine region of Virginia

Virginia is a state on the eastern seaboard of the United States, located immediately South of Maryland and North of the Carolinas. The state covers 42,750 square miles (110,750 km2) of mountains, valleys and the Atlantic coastal Complex that forms its eastern border. From the Cumberland and Blue Ridge Mountains in the west to the coastal creeks and estuaries in the east, Virginia's topography and geology are varied, to say the least. The landscape around the Chesapeake Bay - a vast coastal inlet that separates the main state from its Eastern Shore - could hardly be more different from that below Mt Rogers (1,750m), 480km to the west.

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