
Winery WeltnerGipskeuper Riesling Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Gipskeuper Riesling Trocken from the Winery Weltner
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gipskeuper Riesling Trocken of Winery Weltner in the region of Franken is a with a nice freshness.
Food and wine pairings with Gipskeuper Riesling Trocken
Pairings that work perfectly with Gipskeuper Riesling Trocken
Original food and wine pairings with Gipskeuper Riesling Trocken
The Gipskeuper Riesling Trocken of Winery Weltner matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of pizza cone, mie goreng or spaghetti all 'amatriciana.
Details and technical informations about Winery Weltner's Gipskeuper Riesling Trocken.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Gipskeuper Riesling Trocken from Winery Weltner are 0
Informations about the Winery Weltner
The Winery Weltner is one of of the world's great estates. It offers 35 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Tired
Wine that is too old, faded or has suffered from handling such as racking or bottling. In the first case it is too late, in the second case the wine must be put to rest for a few weeks in the cellar.












