Winery Weinkontor Edenkoben - Acolon Trocken

Winery Weinkontor EdenkobenAcolon Trocken

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Acolon Trocken of Winery Weinkontor Edenkoben is a red wine from the region of Pfalz.
This wine generally goes well with

Details and technical informations about Winery Weinkontor Edenkoben's Acolon Trocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Laska

Lively and aromatic whites, pale golden colour, fresh mouth with preserved acidity, with signature aromas of white flowers (acacia), citrus (lemon), green apple and herbal notes. Also made as sparkling Sekt and botrytised dessert wines. Grown in Croatia, Slovenia, Austria, Hungary and Germany. Slovenian and Croatian synonym for Welschriesling.

Last vintages of this wine

Acolon Trocken - 0
In the top 100 of of Pfalz wines
Average rating: 3.411100

The best vintages of Acolon Trocken from Winery Weinkontor Edenkoben are 0

Informations about the Winery Weinkontor Edenkoben

The winery offers 90 different wines.
Its wines get an average rating of 3.5.
It is in the top 30 of the best estates in the region
It is located in Pfalz

The Winery Weinkontor Edenkoben is one of of the world's great estates. It offers 75 wines for sale in the of Pfalz to come and discover on site or to buy online.

Top wine Pfalz
In the top 55000 of of Germany wines
In the top 15000 of of Pfalz wines
In the top 400000 of red wines
In the top 750000 wines of the world

The wine region of Pfalz

Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).

The word of the wine: Provignage

A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached.

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