Winery Weinkeller Zum Leyscher - Fendant

Winery Weinkeller Zum LeyscherFendant

The Fendant of Winery Weinkeller Zum Leyscher is a wine from the region of Valais.
This wine generally goes well with
The Fendant of the Winery Weinkeller Zum Leyscher is in the top 0 of wines of Valais.

Details and technical informations about Winery Weinkeller Zum Leyscher's Fendant.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Aubin blanc

A very old grape variety that was once grown in Lorraine, but is now almost no longer multiplied, although it is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to Jean-Michel Boursiquot, it is the result of a natural intraspecific crossing between the white Gouais and the Savagnin. Aubin Blanc should not be confused with Aubin Vert, which is the result of an intraspecific cross between Gouais Blanc and Pinot Noir.

Informations about the Winery Weinkeller Zum Leyscher

The winery offers 25 different wines.
Its wines get an average rating of 4.
It is in the top 20 of the best estates in the region
It is located in Valais

The Winery Weinkeller Zum Leyscher is one of of the world's great estates. It offers 20 wines for sale in the of Valais to come and discover on site or to buy online.

Top wine Valais
In the top 20000 of of Switzerland wines
In the top 6500 of of Valais wines
In the top 300000 of wines
In the top 950000 wines of the world

The wine region of Valais

The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.

The word of the wine: Liquid

Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).

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