
Winery Weinhof GrillRied Brunnthal Grüner Veltliner
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Ried Brunnthal Grüner Veltliner from the Winery Weinhof Grill
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ried Brunnthal Grüner Veltliner of Winery Weinhof Grill in the region of Weinland is a with a nice freshness.
Food and wine pairings with Ried Brunnthal Grüner Veltliner
Pairings that work perfectly with Ried Brunnthal Grüner Veltliner
Original food and wine pairings with Ried Brunnthal Grüner Veltliner
The Ried Brunnthal Grüner Veltliner of Winery Weinhof Grill matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of turkey stuffed with chestnuts, leek, goat cheese and bacon quiche or stuffed peppers.
Details and technical informations about Winery Weinhof Grill's Ried Brunnthal Grüner Veltliner.
Discover the grape variety: Suffolk red
Interspecific crossing between the fredonia or early concord and the black monukka - the latter also being called russian seedless or black kischmish - obtained in 1935 by John Einset (1915/1981) at the Agricultural Experimental Station of the State of New-York (United States) ... practically unknown in France except for amateur gardeners, registered however in the Official Catalogue of the varieties of grapevine of table A2 list. Note that it has concord and isabelle as parents.
Informations about the Winery Weinhof Grill
The Winery Weinhof Grill is one of of the world's greatest estates. It offers 9 wines for sale in the of Wagram to come and discover on site or to buy online.
The wine region of Wagram
The wine region of Wagram is located in the region of Niederösterreich of Weinland of Austria. We currently count 93 estates and châteaux in the of Wagram, producing 680 different wines in conventional, organic and biodynamic agriculture. The wines of Wagram go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Draft liquor (champagne)
After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).














