
Winery Weinhaus am ZollhafenDegenhardt Weissburgunder
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Degenhardt Weissburgunder from the Winery Weinhaus am Zollhafen
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Degenhardt Weissburgunder of Winery Weinhaus am Zollhafen in the region of Nahe is a with a nice freshness.
Food and wine pairings with Degenhardt Weissburgunder
Pairings that work perfectly with Degenhardt Weissburgunder
Original food and wine pairings with Degenhardt Weissburgunder
The Degenhardt Weissburgunder of Winery Weinhaus am Zollhafen matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of salmon steaks with lentils, linguine with squid ink and cockles or quiche with tartiflette.
Details and technical informations about Winery Weinhaus am Zollhafen's Degenhardt Weissburgunder.
Discover the grape variety: Carricante
It is most certainly of Italian origin, more precisely from Sicily where it is very present, especially on the slopes of the eastern and southern slopes of Mount Etna. It is thought to be the result of a natural cross between montonico pinto and scacco. It has often been confused with the catarratto even today. Carricante is identified today by two known biotypes, A and B, ... a variety almost unknown in France, but registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Degenhardt Weissburgunder from Winery Weinhaus am Zollhafen are 0, 2020
Informations about the Winery Weinhaus am Zollhafen
The Winery Weinhaus am Zollhafen is one of of the world's greatest estates. It offers 4 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
The word of the wine: Gouleyant
Characteristic of supple and light wines, particularly new wines.












