Winery Weinhaus am ZollhafenDegenhardt Grauburgunder
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Degenhardt Grauburgunder from the Winery Weinhaus am Zollhafen
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Degenhardt Grauburgunder of Winery Weinhaus am Zollhafen in the region of Nahe is a .
Food and wine pairings with Degenhardt Grauburgunder
Pairings that work perfectly with Degenhardt Grauburgunder
Original food and wine pairings with Degenhardt Grauburgunder
The Degenhardt Grauburgunder of Winery Weinhaus am Zollhafen matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of pork roulades with cream and mushrooms, spanish paella or rooster with riesling.
Details and technical informations about Winery Weinhaus am Zollhafen's Degenhardt Grauburgunder.
Discover the grape variety: Etraire de la Dui
Etraire de la Dui is a black grape variety, originating from the department of Isère. It is so similar to the Persian that many people have difficulty differentiating between them. This resemblance has earned it the nickname "gros persan". This grape variety is now in danger of extinction. It is only cultivated on 10ha. The leaves of the Dui are large and have convex teeth. Its bunches and berries are generally large. A vigorous variety, it is quite productive and prefers a short pruning. This plant appreciates deep, clay-limestone soils. With an average budburst, it reaches maturity in the second half of the year. It fears winter frosts and is susceptible to shattering, especially when fully ripe. On the other hand, it defends itself well against powdery mildew and grey rot. This variety produces concentrated, colorful and tannic wines. Some of them are astringent when the grape variety is too ripe.
Informations about the Winery Weinhaus am Zollhafen
The Winery Weinhaus am Zollhafen is one of of the world's greatest estates. It offers 4 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
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The word of the wine: Turbidity
The state of a cloudy wine, due to the presence of colloidal suspensions that prevent the passage of light.