
Weingut & Winzerhof EmmerichIphöfer Kalb Silvaner Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Iphöfer Kalb Silvaner Trocken from the Weingut & Winzerhof Emmerich
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Iphöfer Kalb Silvaner Trocken of Weingut & Winzerhof Emmerich in the region of Franken is a with a nice freshness.
Food and wine pairings with Iphöfer Kalb Silvaner Trocken
Pairings that work perfectly with Iphöfer Kalb Silvaner Trocken
Original food and wine pairings with Iphöfer Kalb Silvaner Trocken
The Iphöfer Kalb Silvaner Trocken of Weingut & Winzerhof Emmerich matches generally quite well with dishes of veal, pork or vegetarian such as recipes of sauté of veal with chorizo, pasta "carbonara" à la française or zucchini and goat cheese quiche.
Details and technical informations about Weingut & Winzerhof Emmerich's Iphöfer Kalb Silvaner Trocken.
Discover the grape variety: Areny Tcherny
Most certainly Armenian.
Last vintages of this wine
The best vintages of Iphöfer Kalb Silvaner Trocken from Weingut & Winzerhof Emmerich are 0
Informations about the Weingut & Winzerhof Emmerich
The Weingut & Winzerhof Emmerich is one of of the world's greatest estates. It offers 41 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Ventilation
Aeration is the process of decanting the wine to oxygenate it and thus promote the expression of the aromatic range and the harmony of the flavours.














