
Weingut & Winzerhof EmmerichSeinsheimer Hohenbühl Gewürztraminer
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Seinsheimer Hohenbühl Gewürztraminer from the Weingut & Winzerhof Emmerich
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Seinsheimer Hohenbühl Gewürztraminer of Weingut & Winzerhof Emmerich in the region of Franken is a powerful.
Food and wine pairings with Seinsheimer Hohenbühl Gewürztraminer
Pairings that work perfectly with Seinsheimer Hohenbühl Gewürztraminer
Original food and wine pairings with Seinsheimer Hohenbühl Gewürztraminer
The Seinsheimer Hohenbühl Gewürztraminer of Weingut & Winzerhof Emmerich matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of gratin of fresh chard (green and ribs), light salmon steaks and or rigatoni with courgettes and tomatoes.
Details and technical informations about Weingut & Winzerhof Emmerich's Seinsheimer Hohenbühl Gewürztraminer.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Seinsheimer Hohenbühl Gewürztraminer from Weingut & Winzerhof Emmerich are 0
Informations about the Weingut & Winzerhof Emmerich
The Weingut & Winzerhof Emmerich is one of of the world's great estates. It offers 41 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: INAO
National Institute of Origin and Quality. French organization depending on the Ministry of Agriculture and in charge of quality signs: AOC, IGP, labels and organic farming.














