
Weingut SchwörerDurbacher Plauelrain Spätburgunder Weissherbst Kabinett Trocken
This wine generally goes well with vegetarian
Food and wine pairings with Durbacher Plauelrain Spätburgunder Weissherbst Kabinett Trocken
Pairings that work perfectly with Durbacher Plauelrain Spätburgunder Weissherbst Kabinett Trocken
Original food and wine pairings with Durbacher Plauelrain Spätburgunder Weissherbst Kabinett Trocken
The Durbacher Plauelrain Spätburgunder Weissherbst Kabinett Trocken of Weingut Schwörer matches generally quite well with dishes of vegetarian such as recipes of cream and tuna quiche.
Details and technical informations about Weingut Schwörer's Durbacher Plauelrain Spätburgunder Weissherbst Kabinett Trocken.
Discover the grape variety: Len de l’El
Len de l'El Blanc is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Len de l'El Blanc can be found grown in these vineyards: South West, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica.
Last vintages of this wine
The best vintages of Durbacher Plauelrain Spätburgunder Weissherbst Kabinett Trocken from Weingut Schwörer are 0
Informations about the Weingut Schwörer
The Weingut Schwörer is one of of the world's greatest estates. It offers 36 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Acidity
When present without excess, acidity contributes to the balance of the wine, giving it freshness and nervousness. But when it is very high, it becomes a defect, giving it a biting and green character. On the other hand, if it is insufficient, the wine is soft.














