Weingut SchulzeKloster Posaer Klosterberg Zeitz Spätburgunder Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Kloster Posaer Klosterberg Zeitz Spätburgunder Trocken from the Weingut Schulze
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kloster Posaer Klosterberg Zeitz Spätburgunder Trocken of Weingut Schulze in the region of Saale-Unstrut is a with a nice freshness.
Food and wine pairings with Kloster Posaer Klosterberg Zeitz Spätburgunder Trocken
Pairings that work perfectly with Kloster Posaer Klosterberg Zeitz Spätburgunder Trocken
Original food and wine pairings with Kloster Posaer Klosterberg Zeitz Spätburgunder Trocken
The Kloster Posaer Klosterberg Zeitz Spätburgunder Trocken of Weingut Schulze matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef strogonoff, express veal stew in a pressure cooker or duck breast and roasted peaches.
Details and technical informations about Weingut Schulze's Kloster Posaer Klosterberg Zeitz Spätburgunder Trocken.
Discover the grape variety: Carla
Intraspecific crossing between the Cardinal and the Alphonse Lavallée obtained in 1958, variety registered in 1989 in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Kloster Posaer Klosterberg Zeitz Spätburgunder Trocken from Weingut Schulze are 0
Informations about the Weingut Schulze
The Weingut Schulze is one of of the world's greatest estates. It offers 49 wines for sale in the of Saale-Unstrut to come and discover on site or to buy online.
The wine region of Saale-Unstrut
Saale-Unstrut is the northernmost of Germany's 13 wine-growing regions. At 51 degrees northern latitude, it is one of the most northerly wine regions in the world. It takes its name from the two rivers on the banks of which the Vines of the region grow, and is composed of three non-contiguous Parts located mainly in the federal state of Saxony-Anhalt, with around 650 hectares (1600 acres) of Vineyards, often terraced, on South and south-west-facing slopes along the narrow river valleys. A smaller area of 20 hectares (50 acres) is located in the state of Thüringen and a block of just 7 hectares (17 acres) in Brandenburg.
The word of the wine: Grape
Fruit of the vine in the form of bunches of grapes, also called berries, attached to the stalk. The grapes used to make wine are known as grape varieties, a generic word that designates many types of vine plant with their own characteristics.
