Winery Weingut SchönAssmannshäuser Höllenberg Spätburgunder Spätlese
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Assmannshäuser Höllenberg Spätburgunder Spätlese from the Winery Weingut Schön
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Assmannshäuser Höllenberg Spätburgunder Spätlese of Winery Weingut Schön in the region of Rheingau is a with a nice freshness.
Food and wine pairings with Assmannshäuser Höllenberg Spätburgunder Spätlese
Pairings that work perfectly with Assmannshäuser Höllenberg Spätburgunder Spätlese
Original food and wine pairings with Assmannshäuser Höllenberg Spätburgunder Spätlese
The Assmannshäuser Höllenberg Spätburgunder Spätlese of Winery Weingut Schön matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tongue with pickle sauce, roast veal in the oven or rabbit with green olives.
Details and technical informations about Winery Weingut Schön's Assmannshäuser Höllenberg Spätburgunder Spätlese.
Discover the grape variety: Isa
Crossing obtained in 1964 between the gloria hungariae or glory of Hungary (Hungarian millennium X muscatel Thalloczy Lajos) by the cardinal. The Isa is registered since 1996 in the Official Catalogue of table grape varieties list A1.
Informations about the Winery Weingut Schön
The Winery Weingut Schön is one of of the world's greatest estates. It offers 9 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
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The word of the wine: Sommelier
Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).
