
Weingut Schloss SommerhausenGrauer Burgunder Quaderkalk
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, cured meat or mushrooms.

Taste structure of the Grauer Burgunder Quaderkalk from the Weingut Schloss Sommerhausen
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grauer Burgunder Quaderkalk of Weingut Schloss Sommerhausen in the region of Franken is a with a nice freshness.
Food and wine pairings with Grauer Burgunder Quaderkalk
Pairings that work perfectly with Grauer Burgunder Quaderkalk
Original food and wine pairings with Grauer Burgunder Quaderkalk
The Grauer Burgunder Quaderkalk of Weingut Schloss Sommerhausen matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of quiche without eggs, red wine fondue or tagliatelle with mushrooms.
Details and technical informations about Weingut Schloss Sommerhausen's Grauer Burgunder Quaderkalk.
Discover the grape variety: Floreal
Aromatic, lively dry whites with a pale golden robe, a taut palate with fresh acidity, and signature aromas of citrus (grapefruit), white flowers, passion fruit and exotic notes. Crisp profile. Early-ripening and productive. Listed in the official catalogue, representing the future of lower-input viticulture in France through its polygenic resistance to downy and powdery mildew. French white hybrid obtained in 2018 by INRA (Resdur1 series).
Last vintages of this wine
The best vintages of Grauer Burgunder Quaderkalk from Weingut Schloss Sommerhausen are 2011, 0
Informations about the Weingut Schloss Sommerhausen
The Weingut Schloss Sommerhausen is one of of the world's greatest estates. It offers 86 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.
The word of the wine: Breton
See cabernet franc.














