Weingut MünzbergTages Lohn Weissburgunder Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Tages Lohn Weissburgunder Trocken from the Weingut Münzberg
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tages Lohn Weissburgunder Trocken of Weingut Münzberg in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Tages Lohn Weissburgunder Trocken
Pairings that work perfectly with Tages Lohn Weissburgunder Trocken
Original food and wine pairings with Tages Lohn Weissburgunder Trocken
The Tages Lohn Weissburgunder Trocken of Weingut Münzberg matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of marinated raw salmon ('gravad lax' in swedish), carne de porco alentejana (sliced pork with vongoles) recipe... or spinach, smoked salmon and ricotta lasagne.
Details and technical informations about Weingut Münzberg's Tages Lohn Weissburgunder Trocken.
Discover the grape variety: Colobel
Colobel noir is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape for eating on our tables. The Colobel noir can be found in the vineyards of the Rhône Valley.
Informations about the Weingut Münzberg
The Weingut Münzberg is one of of the world's great estates. It offers 48 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Cinsault
Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.
