Weingut LeiningerEibelstadter Mönchsleite Spätburgunder Feinherb
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Eibelstadter Mönchsleite Spätburgunder Feinherb of the Weingut Leininger is in the top 50 of wines of Franken.
Taste structure of the Eibelstadter Mönchsleite Spätburgunder Feinherb from the Weingut Leininger
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Eibelstadter Mönchsleite Spätburgunder Feinherb of Weingut Leininger in the region of Franken is a with a nice freshness.
Food and wine pairings with Eibelstadter Mönchsleite Spätburgunder Feinherb
Pairings that work perfectly with Eibelstadter Mönchsleite Spätburgunder Feinherb
Original food and wine pairings with Eibelstadter Mönchsleite Spätburgunder Feinherb
The Eibelstadter Mönchsleite Spätburgunder Feinherb of Weingut Leininger matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of authentic bolognese sauce (ragù di carne), simple veal sauté or medallions of monkfish with citrus fruits.
Details and technical informations about Weingut Leininger's Eibelstadter Mönchsleite Spätburgunder Feinherb.
Discover the grape variety: Sémillon
Sémillon blanc is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches of grapes, and grapes of large size. Sémillon Blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Loire Valley, Rhone Valley, Savoie & Bugey, Beaujolais.
Informations about the Weingut Leininger
The Weingut Leininger is one of of the world's greatest estates. It offers 12 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Doucillon
See bourboulenc.
