Winery Weingut Kuhnle - Cabernet Sauvignon Trocken

Winery Weingut KuhnleCabernet Sauvignon Trocken

The Cabernet Sauvignon Trocken of Winery Weingut Kuhnle is a wine from the region of Württemberg.
This wine generally goes well with
The Cabernet Sauvignon Trocken of the Winery Weingut Kuhnle is in the top 0 of wines of Württemberg.

Details and technical informations about Winery Weingut Kuhnle's Cabernet Sauvignon Trocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Schuyler

A complex interspecific cross between zinfandel and ontario (winchelle x diamond) obtained in 1932 by Wellington Richard. and Oberle G.D. at Cornell University in Geneva (United States). It can also be found in Canada, almost unknown in France. We noted that the boskoop glory resembles somewhat the Schuyler even if the origins, each time put forward, are quite different, to be followed!

Informations about the Winery Weingut Kuhnle

The winery offers 59 different wines.
Its wines get an average rating of 3.6.
It is in the top 25 of the best estates in the region
It is located in Württemberg
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The Winery Weingut Kuhnle is one of of the world's great estates. It offers 48 wines for sale in the of Württemberg to come and discover on site or to buy online.

Top wine Württemberg
In the top 60000 of of Germany wines
In the top 4500 of of Württemberg wines
In the top 450000 of wines
In the top 850000 wines of the world

The wine region of Württemberg

Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.

News related to this wine

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Be Inclusive Hospitality Spotlight Awards – get to know the finalists

Tonight we will find out who will be named Writer of the Year at the BIH Spotlight Awards, which celebrates exceptional talent and achievement from Black, Asian, and ethnic minorities working in hospitality, food, and drink. As a proud sponsor of this category, below Decanter shares more about the finalists and their journeys within the industry so far… ‘I am so proud of the stellar line up of talented professionals in the Writer of the Year category. Their words and stories are ever power ...

Exports of Scotch whisky exceed £6bn for the first time

According to figures released by the Scotch Whisky Association (SWA), the value of exports last year rose 37% to £6.2bn, with volumes increasing by 21% to the equivalent of 1.67bn 70cl bottles. That equates to 53 bottles of Scotch being exported every second, up from 44 per second in 2021. Boosted by the partial easing of supply chain constraints and companies adapting to the post-Brexit trading landscape in the European Union (EU), exports were well ahead of pre-pandemic 2019, when 1.31bn bottl ...

The word of the wine: Assemblage (Champagne)

In Champagne, it is the art of blending still wines from different grape varieties (pinot meunier, pinot noir, chardonnay), from different terroirs (villages, areas) and often from different years. The incorporation of older wines, called reserve wines, allows for greater aromatic complexity.

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