The Weingut Klaus Nittnaus of Burgenland of Weinland

The Weingut Klaus Nittnaus is one of the best wineries to follow in Burgenland.. It offers 5 wines for sale in of Burgenland to come and discover on site or to buy online.
Looking for the best Weingut Klaus Nittnaus wines in Burgenland among all the wines in the region? Check out our tops of the best red, white or effervescent Weingut Klaus Nittnaus wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Weingut Klaus Nittnaus wines with technical and enological descriptions.
How Weingut Klaus Nittnaus wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of filet mignon in a crust, tuna lasagna or spinach and goat cheese quiche.
Cradle of great Austrian reds. Signature Blaufränkisch: structured, spicy reds with black fruits (blackberry, black cherry), firm tannins and lively acidity, mineral profile. More supple Zweigelt on red fruit. Lively Welschriesling, peppery Grüner Veltliner, round Chardonnay whites.
Around Lake Neusiedl, the lake microclimate favours noble rot: botrytised sweet wines (TBA, Beerenauslese) with notes of honey, candied apricot, saffron. 16,000 ha, Pannonian climate.
Planning a wine route in the of Burgenland? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Weingut Klaus Nittnaus.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.