Weingut Hofäcker - Spatlese Halbtrocken Schwarzriesling

Weingut HofäckerSpatlese Halbtrocken Schwarzriesling

The Spatlese Halbtrocken Schwarzriesling of Weingut Hofäcker is a wine from the region of Württemberg.
This wine generally goes well with
The Spatlese Halbtrocken Schwarzriesling of the Weingut Hofäcker is in the top 0 of wines of Württemberg.

Details and technical informations about Weingut Hofäcker's Spatlese Halbtrocken Schwarzriesling.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Herbemont

The origin of this American interspecific hybrid of the southern Vitis Aestivalis group, also called Vitis Bourquiniana, is not known for certain. In South Carolina (United States), it was propagated in the early 1800s by a Frenchman, Nicholas Herbemont (1771-1839), who found his first origins in Champagne. In France, it is one of six hybrids prohibited since 1935 (included in European regulations): Clinton, Herbemont, Isabelle, Jacquez, Noah and Othello. The Herbemont is very similar to the Jacquez - also called black spanish or lenoir - and has practically disappeared in favour of the latter.

Informations about the Weingut Hofäcker

The winery offers 12 different wines.
Its wines get an average rating of 3.3.
It is in the top 5 of the best estates in the region
It is located in Württemberg

The Weingut Hofäcker is one of of the world's greatest estates. It offers 10 wines for sale in the of Württemberg to come and discover on site or to buy online.

Top wine Württemberg
In the top 150000 of of Germany wines
In the top 9000 of of Württemberg wines
In the top 650000 of wines
In the top 1500000 wines of the world

The wine region of Württemberg

Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.

The word of the wine: Alcoholic fermentation

Transformation of sugars into alcohol under the effect of yeast. These yeasts exist in their natural state in the vineyards and in the cellars. Artificial seeding with selected yeasts is however very often practiced.

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