Winery Weingut Hagn - Primosecco

Winery Weingut HagnPrimosecco

Wine of Austria Sparkling wine of Weinland of Austria
3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Primosecco of Winery Weingut Hagn is a sparkling wine from the region of Weinland.
This wine generally goes well with

Details and technical informations about Winery Weingut Hagn's Primosecco.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Khikhvi

A very old variety grown most often in Kakhetia (Georgia). It can also be found in Moldavia, Ukraine, Dagestan, Central Asia... almost unknown in France.

Last vintages of this wine

Primosecco - 0
In the top 100 of of Weinland wines
Average rating: 3.311100

The best vintages of Primosecco from Winery Weingut Hagn are 0

Informations about the Winery Weingut Hagn

The winery offers 52 different wines.
Its wines get an average rating of 3.8.
It is in the top 40 of the best estates in the region
It is located in Weinland

The Winery Weingut Hagn is one of of the world's great estates. It offers 34 wines for sale in the of Weinland to come and discover on site or to buy online.

Top wine Weinland
In the top 25000 of of Austria wines
In the top 15000 of of Weinland wines
In the top 80000 of sparkling wines
In the top 950000 wines of the world

The wine region of Weinland

Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.

The word of the wine: Disgorging (champagne)

This is the evacuation of the deposit formed by the yeasts during the second fermentation in the bottle, by opening the bottle. The missing volume is completed with the liqueur de dosage - a mixture of wine and cane sugar - before the final cork is placed. For some years now, some producers have been replacing this sugar with rectified concentrated musts (concentrated grape juice) which give excellent results. A too recent dosage (less than three months) harms the gustatory harmony of the champagne.

Other wines of Winery Weingut Hagn

See all wines from Winery Weingut Hagn

Other wines of Weinland

See the best wines from of Weinland

Other similar sparkling wines

See the best sparkling wines of Weinland