
Weingut DorschFranken Iphöfer Burgunder Trocken Silvaner
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Franken Iphöfer Burgunder Trocken Silvaner from the Weingut Dorsch
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Franken Iphöfer Burgunder Trocken Silvaner of Weingut Dorsch in the region of Franken is a with a nice freshness.
Food and wine pairings with Franken Iphöfer Burgunder Trocken Silvaner
Pairings that work perfectly with Franken Iphöfer Burgunder Trocken Silvaner
Original food and wine pairings with Franken Iphöfer Burgunder Trocken Silvaner
The Franken Iphöfer Burgunder Trocken Silvaner of Weingut Dorsch matches generally quite well with dishes of veal, pork or vegetarian such as recipes of sauté of veal with corsican style, pork colombo or magic cake cheese quiche.
Details and technical informations about Weingut Dorsch's Franken Iphöfer Burgunder Trocken Silvaner.
Discover the grape variety: Crouchen
Crouchen blanc is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium-sized bunches and medium-sized grapes. Crouchen blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.
Informations about the Weingut Dorsch
The Weingut Dorsch is one of of the world's greatest estates. It offers 10 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Hybrid
Term designating grape varieties obtained from two different vine species.














