Winery DielDorsheimer Pittermännchen Riesling
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Dorsheimer Pittermännchen Riesling from the Winery Diel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dorsheimer Pittermännchen Riesling of Winery Diel in the region of Nahe is a powerful with a nice freshness.
Food and wine pairings with Dorsheimer Pittermännchen Riesling
Pairings that work perfectly with Dorsheimer Pittermännchen Riesling
Original food and wine pairings with Dorsheimer Pittermännchen Riesling
The Dorsheimer Pittermännchen Riesling of Winery Diel matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of flammekueche (with laughing cow), norman mussels with cider or carry camaron (gambas) from reunion.
Details and technical informations about Winery Diel's Dorsheimer Pittermännchen Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Diel
The Winery Diel is one of of the world's great estates. It offers 88 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
News related to this wine
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The word of the wine: Acidity
When present without excess, acidity contributes to the balance of the wine, giving it freshness and nervousness. But when it is very high, it becomes a defect, giving it a biting and green character. On the other hand, if it is insufficient, the wine is soft.