
Weingut DeimelRiesling Kabinett Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Riesling Kabinett Trocken from the Weingut Deimel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Kabinett Trocken of Weingut Deimel in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Riesling Kabinett Trocken
Pairings that work perfectly with Riesling Kabinett Trocken
Original food and wine pairings with Riesling Kabinett Trocken
The Riesling Kabinett Trocken of Weingut Deimel matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of ham croquette with purée, catalan zarzuela or mediterranean lamb necklace.
Details and technical informations about Weingut Deimel's Riesling Kabinett Trocken.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Informations about the Weingut Deimel
The Weingut Deimel is one of of the world's greatest estates. It offers 8 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Collar
The upper, cylindrical part of the bottle. Sales of wine bottles are generally expressed in number of bottles.














