Weingut BaehrOberkircher Schlossberg Baden Spatlese Trocken Chardonnay

Taste structure of the Oberkircher Schlossberg Baden Spatlese Trocken Chardonnay from the Weingut Baehr

In the mouth the Oberkircher Schlossberg Baden Spatlese Trocken Chardonnay of Weingut Baehr in the region of Baden is a with a nice freshness.

Food and wine pairings with Oberkircher Schlossberg Baden Spatlese Trocken Chardonnay

Pairings that work perfectly with Oberkircher Schlossberg Baden Spatlese Trocken Chardonnay

Pork

• Gratin of coquillettes with ham
• Pizza calzone with ham and mushrooms
• Ham croquette with purée
• Capellini with prosciutto
• Zucchini lasagna
• Rabbit with cider and mushrooms

Vegetarian

• Leek, goat cheese and bacon quiche
• Vegan leek and tofu quiche
• Goat cheese and bacon quiche
• Broccoli and blue cheese quiche without pastry
• Ham and comté quiche

Poultry

• Senegalese rice
• Coconut chicken curry in thermomix
• Chicken risotto with curry
• Quiche with leeks and fresh salmon from flo
• Pasta with chicken and curry
• Basque piperade

Original food and wine pairings with Oberkircher Schlossberg Baden Spatlese Trocken Chardonnay

Rich fish (salmon, tuna etc)

• Tuna and cream cheese pie
• Sea sauerkraut with white wine
• English tuna croque-monsieur
• Pan-fried potatoes with smoked salmon and rosemary
• Raw salmon marinade with vinegars
• Baked sardines with garlic

The Oberkircher Schlossberg Baden Spatlese Trocken Chardonnay of Weingut Baehr matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of salty crumble with courgettes, goat cheese and bacon, toasted bagel with smoked salmon or quiche without pastry.