
Weingut Albert - Familie von CramerTrebien Grauburgunder
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Trebien Grauburgunder from the Weingut Albert - Familie von Cramer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Trebien Grauburgunder of Weingut Albert - Familie von Cramer in the region of Steirerland is a .
Food and wine pairings with Trebien Grauburgunder
Pairings that work perfectly with Trebien Grauburgunder
Original food and wine pairings with Trebien Grauburgunder
The Trebien Grauburgunder of Weingut Albert - Familie von Cramer matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of pork roll with tomato sauce, tripe in the style of caen or veal roast, country style.
Details and technical informations about Weingut Albert - Familie von Cramer's Trebien Grauburgunder.
Discover the grape variety: Crouchen
Crouchen blanc is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium-sized bunches and medium-sized grapes. Crouchen blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.
Informations about the Weingut Albert - Familie von Cramer
The Weingut Albert - Familie von Cramer is one of of the world's greatest estates. It offers 4 wines for sale in the of Steiermark to come and discover on site or to buy online.
The wine region of Steiermark
Steiermark, or Styria, is the southernmost wine producing region in Austria, based around the city of Graz and stretching out towards the border with Slovenia. The hilly terrain and the region's cool take on the MediterraneanClimate mean that viticulture here is markedly different from the rest of Austria. Steiermark's specialties include Sauvignon Blanc, wines made from the Traminer family and Schiclher, a rustic local rosé made from Blauer Wildbacher. Hardonnay">Chardonnay (often labeled "Morillon"), Weissburgunder and Welschriesling are other important varieties grown here.
The wine region of Steirerland
Steiermark, or Styria, is the southernmost wine producing region in Austria, based around the city of Graz and stretching out towards the border with Slovenia. The hilly terrain and the region's cool take on the MediterraneanClimate mean that viticulture here is markedly different from the rest of Austria. Steiermark's specialties include Sauvignon Blanc, wines made from the Traminer family and Schiclher, a rustic local rosé made from Blauer Wildbacher. Hardonnay">Chardonnay (often labeled "Morillon"), Weissburgunder and Welschriesling are other important varieties grown here.
The word of the wine: Sparkling
Equivalent to effervescent, this term is used among others to designate the "natural sparkling wines" produced in the Montlouis appellation.












