Weingut AchenbachWinzersekt Pinot Blanc Brut
Sparkling wine
This wine generally goes well with rich fish (salmon, tuna etc) and shellfish.
Food and wine pairings with Winzersekt Pinot Blanc Brut
Pairings that work perfectly with Winzersekt Pinot Blanc Brut
Original food and wine pairings with Winzersekt Pinot Blanc Brut
The Winzersekt Pinot Blanc Brut of Weingut Achenbach matches generally quite well with dishes of rich fish (salmon, tuna etc) or shellfish such as recipes of cod and potato gratin or creamy tomato squid.
Details and technical informations about Weingut Achenbach's Winzersekt Pinot Blanc Brut.
Discover the grape variety: Pinot blanc
Round, supple whites with a soft palate, showing discreet aromas of apple, pear, fresh almond, white flowers and brioche notes. Moderate acidity, light finish. Star of Crémant d'Alsace (fine, taut sparkling) and base of Edelzwicker. Grown in Germany (Weissburgunder, Baden-Württemberg), northern Italy (Pinot Bianco, Alto Adige), Austria and Luxembourg. A white mutation of Pinot Noir.
Informations about the Weingut Achenbach
The Weingut Achenbach is one of of the world's great estates. It offers 45 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Overmaturation
When the grapes reach maturity, the skin becomes permeable and progressively loses water, which causes a concentration phenomenon inside the berry. This is called over-ripening or passerillage.
