Winery Weinbau Markus RuchHallau Ganztraubengärung
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This wine generally goes well with
The Hallau Ganztraubengärung of the Winery Weinbau Markus Ruch is in the top 0 of wines of Hallau.
Details and technical informations about Winery Weinbau Markus Ruch's Hallau Ganztraubengärung.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Informations about the Winery Weinbau Markus Ruch
The Winery Weinbau Markus Ruch is one of of the world's great estates. It offers 16 wines for sale in the of Hallau to come and discover on site or to buy online.
The wine region of Hallau
The wine region of Hallau is located in the region of Schaffhausen of Switzerland. Wineries and vineyards like the Domaine Strada - Weinkellerei Rahm or the Domaine Weinbau Markus Ruch produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Hallau are Pinot noir, Gamaret and Müller-Thurgau, they are then used in wines in blends or as a single variety. On the nose of Hallau often reveals types of flavors of non oak, oak or earth and sometimes also flavors of spices, red fruit or black fruit.
The wine region of Schaffhausen
Schaffhausen is a small canton (state) in northern Switzerland which for its Size produces a relatively large quantity of wine. Being the only Part of Switzerland to cross over the Rhein river, the canton of Schaffhausen is effectively an enclave of Switzerland in southern Germany, and this is Clear from the Germanic wine styles made here. Roughly 70 percent of Schaffhausen wine is red. As with many German regions today, including neighboring Baden, it is made almost entirely from Pinot Noir (Blauburgunder to the German-speaking population here), with a minor supporting role played by the crossings Diolinoir and Garanoir.
The word of the wine: Organic (agriculture)
A type of agriculture (and therefore viticulture) based on respect for living organisms and biological cycles, and which excludes the use of synthetic treatment products and synthetic fertilizers. Organic farming is guaranteed by the respect of a set of specifications.
