Winery Wein & HofSelektion Müller-Thurgau
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Selektion Müller-Thurgau from the Winery Wein & Hof
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Selektion Müller-Thurgau of Winery Wein & Hof in the region of Baden is a .
Food and wine pairings with Selektion Müller-Thurgau
Pairings that work perfectly with Selektion Müller-Thurgau
Original food and wine pairings with Selektion Müller-Thurgau
The Selektion Müller-Thurgau of Winery Wein & Hof matches generally quite well with dishes of shellfish, spicy food or vegetarian such as recipes of monkfish in foil, pork chops with curry and honey or zucchini and goat cheese quiche.
Details and technical informations about Winery Wein & Hof's Selektion Müller-Thurgau.
Discover the grape variety: Müller-Thurgau
Müller-Thurgau shows the character of its noble origins. This Swiss white grape variety is a cross between the royal madeleine and the riesling. The idea that the latter was crossed with the sylvaner is irrelevant. The variety can be recognized by its vigorous character and its semi-erect habit. Preferring rich soils and short prunings, the plant sees its buds open quite early. The buds are cottony and soft green in color. The slightly embossed and tormented blade, with 5 to 7 lobes, makes it possible to distinguish the adult leaves. The clusters appear compact, pyramidal or cylindrical in shape and small to medium in size. The flavour of the Müller-Turgau berries is reminiscent of Muscat. The juicy and crunchy pulp is revealed under a greyish skin. When ripe, the fruit has a mottled shell on a golden yellow background. Switzerland prefers to extract the juice from this variety. The wine made from it is rather heavy and does not keep well.
Informations about the Winery Wein & Hof
The Winery Wein & Hof is one of of the world's great estates. It offers 24 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Maturing (champagne)
After riddling, the bottles are stored on "point", upside down, with the neck of one bottle in the bottom of the other. The duration of this maturation is very important: in contact with the dead yeasts, the wine takes on subtle aromas and gains in roundness and fatness. A brut without year must remain at least 15 months in the cellar after bottling, a vintage 36 months.
