
Weingut Eugen WehrheimNiersteiner Oelberg Riesling Kabinett
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Niersteiner Oelberg Riesling Kabinett from the Weingut Eugen Wehrheim
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Niersteiner Oelberg Riesling Kabinett of Weingut Eugen Wehrheim in the region of Rheinhessen is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Niersteiner Oelberg Riesling Kabinett of Weingut Eugen Wehrheim in the region of Rheinhessen often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Niersteiner Oelberg Riesling Kabinett
Pairings that work perfectly with Niersteiner Oelberg Riesling Kabinett
Original food and wine pairings with Niersteiner Oelberg Riesling Kabinett
The Niersteiner Oelberg Riesling Kabinett of Weingut Eugen Wehrheim matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of roast pork with prunes, sauerkraut of the sea in casserole or shrimp curry (reunionese recipe).
Details and technical informations about Weingut Eugen Wehrheim's Niersteiner Oelberg Riesling Kabinett.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Niersteiner Oelberg Riesling Kabinett from Weingut Eugen Wehrheim are 2015, 2012, 0, 2014 and 2013.
Informations about the Weingut Eugen Wehrheim
The Weingut Eugen Wehrheim is one of of the world's greatest estates. It offers 34 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Acescence
An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.














