Winery Walter J.Oster - O-Secco Rosé

Winery Walter J.OsterO-Secco Rosé

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The O-Secco Rosé of Winery Walter J.Oster is a pink wine from the region of Mosel.
This wine generally goes well with

Details and technical informations about Winery Walter J.Oster's O-Secco Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Melnik

Powerful and structured reds with a dark ruby robe, firm tannins and preserved acidity, with intense aromas of ripe black fruits (blackberry, plum), tobacco, leather, spices, Mediterranean herbs and balsamic notes. Good ageing potential. Star of the Melnik hillsides in the Struma valley in south-west Bulgaria, signature of the country's finest reds for ageing. An autochthonous Bulgarian variety (Shiroka Melnishka Loza, "broad leaf"), with very late ripening.

Last vintages of this wine

O-Secco Rosé - 2017
In the top 100 of of Mosel wines
Average rating: 3.411100
O-Secco Rosé - 0
In the top 100 of of Mosel wines
Average rating: 3.911110

The best vintages of O-Secco Rosé from Winery Walter J.Oster are 0, 2017

Informations about the Winery Walter J.Oster

The winery offers 87 different wines.
Its wines get an average rating of 3.9.
It is in the top 35 of the best estates in the region
It is located in Mosel

The Winery Walter J.Oster is one of of the world's great estates. It offers 79 wines for sale in the of Mosel to come and discover on site or to buy online.

Top wine Mosel
In the top 15000 of of Germany wines
In the top 3000 of of Mosel wines
In the top 15000 of pink wines
In the top 350000 wines of the world

The wine region of Mosel

Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.

The word of the wine: Acidity

When present without excess, acidity contributes to the balance of the wine, giving it freshness and nervousness. But when it is very high, it becomes a defect, giving it a biting and green character. On the other hand, if it is insufficient, the wine is soft.

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