Winery Vysoké Pole - Skalický Rubín

Winery Vysoké PoleSkalický Rubín

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Skalický Rubín of Winery Vysoké Pole is a red wine from the region of Malokarpatská.
This wine generally goes well with

Details and technical informations about Winery Vysoké Pole's Skalický Rubín.

Winemaker
Ján Gajda
Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Olivette blanche

This variety is of unknown origin and is not related to the black olivette. The flowers of the Olivette blanche are physiologically female, which has led it to be cultivated very often in association with other varieties. Today, it is practically no longer multiplied, although it is registered in the Official Catalogue of vine varieties, list A1.

Last vintages of this wine

Skalický Rubín - 0
In the top 100 of of Malokarpatská wines
Average rating: 3.911110

The best vintages of Skalický Rubín from Winery Vysoké Pole are 0

Informations about the Winery Vysoké Pole

The winery offers 19 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Malokarpatská
Find the Winery Vysoké Pole on Facebook

The Winery Vysoké Pole is one of of the world's greatest estates. It offers 21 wines for sale in the of Malokarpatská to come and discover on site or to buy online.

Top wine Malokarpatsk&aacute
In the top 700 of of Slovak Republic wines
In the top 500 of of Malokarpatská wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Malokarpatsk&aacute

The wine region of Malokarpatská of Slovak Republic. Wineries and vineyards like the Domaine Rariga or the Domaine Vladimir Valenta produce mainly wines white, red and pink. The most planted grape varieties in the region of Malokarpatská are Cabernet-Sauvignon, Riesling and Gewurztraminer, they are then used in wines in blends or as a single variety. On the nose of Malokarpatská often reveals types of flavors of tree fruit, apples or citrus fruit and sometimes also flavors of non oak, earth or microbio.

The word of the wine: Retrieved from

Wine that has lost its aromatic potential after prolonged aeration.

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