Winery Vudu - Cantejondo Dulce Tinto

Winery VuduCantejondo Dulce Tinto

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cantejondo Dulce Tinto of Winery Vudu is a red wine from the region of Canelones.
This wine generally goes well with

Details and technical informations about Winery Vudu's Cantejondo Dulce Tinto.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sauterne

Opulent, age-worthy sweet whites with a golden to amber robe, a rich palate with precise acidity, and signature aromas of honey, candied yellow fruits (apricot, peach), white flowers, candied citrus, and botrytis-roasted notes. Also produces structured dry whites. The star of the great Sauternes and Barsac AOC. A historical synonym for Sémillon.

Last vintages of this wine

Cantejondo Dulce Tinto - 0
In the top 100 of of Canelones wines
Average rating: 3.51110.50

The best vintages of Cantejondo Dulce Tinto from Winery Vudu are 0

Informations about the Winery Vudu

The winery offers 11 different wines.
Its wines get an average rating of 3.2.
It is in the top 3 of the best estates in the region
It is located in Canelones

The Winery Vudu is one of of the world's greatest estates. It offers 7 wines for sale in the of Canelones to come and discover on site or to buy online.

Top wine Canelones
In the top 1500 of of Uruguay wines
In the top 900 of of Canelones wines
In the top 400000 of red wines
In the top 700000 wines of the world

The wine region of Canelones

Uruguay's main region north of Montevideo (~90% of national output). National star Tannat: powerful, structured reds with signature notes of blackberry, black plum, violet, leather, tobacco and spice, firm tannins and notable ageing potential — more Tannat planted here than in Madiran, its birthplace. Also round Merlot, peppery Cabernet Franc, spicy Syrah. Fresh saline Albarino whites.

The word of the wine: Stamping

Marking of corks, barrels or cases with an iron.

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