
Winery Vouni PanayiaBarba Yiannis Maratheftiko
This wine generally goes well with
The Barba Yiannis Maratheftiko of the Winery Vouni Panayia is in the top 10 of wines of Cyprus and in the top 5 of wines of Vouni Panayias.
Wine flavors and olphactive analysis
On the nose the Barba Yiannis Maratheftiko of Winery Vouni Panayia in the region of Paphos often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Details and technical informations about Winery Vouni Panayia's Barba Yiannis Maratheftiko.
Discover the grape variety: Noir Fleurien
Noir Fleurien noir is a grape variety that originated in France (Auvergne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Noir Fleurien noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Barba Yiannis Maratheftiko from Winery Vouni Panayia are 2002, 2016, 2017, 2004 and 2015.
Informations about the Winery Vouni Panayia
The Winery Vouni Panayia is one of of the world's greatest estates. It offers 8 wines for sale in the of Vouni Panayias to come and discover on site or to buy online.
The wine region of Vouni Panayias
The wine region of Vouni Panayias is located in the region of Paphos of Cyprus. Wineries and vineyards like the Domaine Vouni Panayia or the Domaine Vouni Panayia produce mainly wines white, red and pink. On the nose of Vouni Panayias often reveals types of flavors of tree fruit, citrus fruit or tropical fruit and sometimes also flavors of non oak, earth or microbio. We currently count 1 estates and châteaux in the of Vouni Panayias, producing 4 different wines in conventional, organic and biodynamic agriculture.
The wine region of Paphos
The wine region of Paphos of Cyprus. Wineries and vineyards like the Domaine Vasilikon or the Kolios Winery produce mainly wines red, white and pink. The most planted grape varieties in the region of Paphos are Cabernet-Sauvignon, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Paphos often reveals types of flavors of cherry, pear or peach and sometimes also flavors of green apple, lime or minerality.
The word of the wine: Soft
Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.




