The Winery Votano of Nagano-ken

The Winery Votano is one of the world's great estates. It offers 13 wines for sale in of Nagano-ken to come and discover on site or to buy online.
Looking for the best Winery Votano wines in Nagano-ken among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Votano wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Votano wines with technical and enological descriptions.
How Winery Votano wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef pot-au-feu, quiche without eggs or lamb chops marinated with herbs.
Alpine wine prefecture of central Japan (Honshu), the 2nd national region, high-altitude vineyards (600-900 m). Signature Merlot of Kikyogahara: supple, precise reds with signature notes of plum, cherry, sweet herbs, cedar and a cocoa touch, round tannins and elegant freshness — rivalling the Bordeaux wines. Renowned broad, mineral Chardonnay, fine and silky Pinot Noir. Also historic hybrid grapes (Concord, Niagara).
Heart of the Japanese qualitative revival.
How Winery Votano wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of tagliatelle with carbonara, marmite dieppoise or leek, goat cheese and bacon quiche.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Planning a wine route in the of Nagano-ken? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Votano.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.