
Winery Von StrasserPetit Verdot Diamond Cartel Selection
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Petit Verdot Diamond Cartel Selection
Pairings that work perfectly with Petit Verdot Diamond Cartel Selection
Original food and wine pairings with Petit Verdot Diamond Cartel Selection
The Petit Verdot Diamond Cartel Selection of Winery Von Strasser matches generally quite well with dishes of beef or mature and hard cheese such as recipes of bernard's potée or ham and comté quiche.
Details and technical informations about Winery Von Strasser's Petit Verdot Diamond Cartel Selection.
Discover the grape variety: Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Petit Verdot Diamond Cartel Selection from Winery Von Strasser are 0
Informations about the Winery Von Strasser
The Winery Von Strasser is one of of the world's great estates. It offers 25 wines for sale in the of Diamond Mountain District to come and discover on site or to buy online.
The wine region of Diamond Mountain District
The wine region of Diamond Mountain District is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Seaver Vineyards or the Domaine Hall OVW produce mainly wines red and white. The most planted grape varieties in the region of Diamond Mountain District are Cabernet-Sauvignon, Cabernet franc and Merlot, they are then used in wines in blends or as a single variety. On the nose of Diamond Mountain District often reveals types of flavors of oak, black fruit or non oak and sometimes also flavors of earth, microbio or vegetal.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Pulp
Fleshy and juicy part of the grape berry, it contains sugars, organic acids and various nitrogenous and mineral compounds.














