Winery Von StiehlSatin Red Semi - Dry
Sparkling wine
This wine is a blend of 2 varietals which are the Chambourcin and the Maréchal Foch.
This wine generally goes well with game (deer, venison) and spicy food.
The Satin Red Semi - Dry of the Winery Von Stiehl is in the top 80 of wines of Lake Michigan Shore.
Food and wine pairings with Satin Red Semi - Dry
Pairings that work perfectly with Satin Red Semi - Dry
Original food and wine pairings with Satin Red Semi - Dry
The Satin Red Semi - Dry of Winery Von Stiehl matches generally quite well with dishes of game (deer, venison) or spicy food such as recipes of rabbit socks in gibelotte or dal lentils with coconut milk.
Details and technical informations about Winery Von Stiehl's Satin Red Semi - Dry.
Discover the grape variety: Chambourcin
Richly coloured and fruity reds with a purple colour and supple tannins, on aromas of black cherry, blackberry, blackcurrant, spices and herbal notes. Round palate, fresh finish, best drunk young. A disease-resistant hybrid, it produces organic and sustainable reds in the Loire Valley (IGP Atlantique, IGP Val de Loire), the United States (Pennsylvania, Missouri, Virginia) and Australia (New South Wales). French hybrid created in 1963 by Joannès Seyve.
Last vintages of this wine
The best vintages of Satin Red Semi - Dry from Winery Von Stiehl are 0
Informations about the Winery Von Stiehl
The Winery Von Stiehl is one of of the world's great estates. It offers 48 wines for sale in the of Lake Michigan Shore to come and discover on site or to buy online.
The wine region of Lake Michigan Shore
Southwest Michigan AVA tempered by the lake (>90% of state vines), climate softened by lake effect. Riesling signature white: taut and aromatic with signature notes of white apple, peach, lemon, white flowers and mineral touch, lively long mouth — from dry to off-dry fragrant. Ample Chardonnay, fine silky Pinot Noir (cherry, undergrowth), peppery Cabernet Franc. Also Chambourcin hybrid and native Concord.
The wine region of Michigan
Midwestern wine state on the 45th parallel (Burgundy, Piedmont), tempered by the Great Lakes (lake effect). Signature Riesling: precise, taut whites with signature notes of citrus, green apple, white peach, white flowers and saline minerality, crisp acidity - from dry to off-dry. Also ample Chardonnay, perfumed Pinot Gris, opulent Gewürztraminer (lychee, rose). Fresh, silky Pinot Noir in red.
The word of the wine: Raw
A term whose meaning varies according to the region (terroir or estate), but which everywhere contains the idea of identifying a wine with a specific place of production.
