Winery Von Othegraven - Altenberg Riesling Spätlese

Winery Von OthegravenAltenberg Riesling Spätlese

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Altenberg Riesling Spätlese of Winery Von Othegraven is a white wine from the region of Kanzem of Mosel.
This wine is composed of 100% of the grape variety Riesling.
In the mouth this white wine is a with a good balance between acidity and sweetness.
This wine generally goes well with pork, poultry or shellfish.
The Altenberg Riesling Spätlese of the Winery Von Othegraven is in the top 10 of wines of Kanzem.

Taste structure of the Altenberg Riesling Spätlese from the Winery Von Othegraven

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Altenberg Riesling Spätlese of Winery Von Othegraven in the region of Mosel is a with a good balance between acidity and sweetness.

Wine flavors and olphactive analysis

On the nose the Altenberg Riesling Spätlese of Winery Von Othegraven in the region of Mosel often reveals types of flavors of earth, tree fruit.

Details and technical informations about Winery Von Othegraven's Altenberg Riesling Spätlese.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

Last vintages of this wine

Altenberg Riesling Spätlese - 2015
In the top 10 of of Kanzem wines
Average rating: 411110
Altenberg Riesling Spätlese - 2013
In the top 10 of of Kanzem wines
Average rating: 411110
Altenberg Riesling Spätlese - 2011
In the top 10 of of Kanzem wines
Average rating: 3.411100
Altenberg Riesling Spätlese - 2007
In the top 10 of of Kanzem wines
Average rating: 411110

The best vintages of Altenberg Riesling Spätlese from Winery Von Othegraven are 2015, 2013, 2007, 2011

Informations about the Winery Von Othegraven

The winery offers 48 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Kanzem in the region of Mosel

The Winery Von Othegraven is one of of the world's greatest estates. It offers 47 wines for sale in the of Kanzem to come and discover on site or to buy online.

Top wine Mosel
In the top 5000 of of Germany wines
In the top 10 of of Kanzem wines
In the top 45000 of white wines
In the top 200000 wines of the world

The wine region of Kanzem

The wine region of Kanzem is located in the region of Mosel of Germany. Wineries and vineyards like the Domaine Von Othegraven or the Domaine Von Othegraven produce mainly wines white, sparkling and pink. The most planted grape varieties in the region of Kanzem are Riesling et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Kanzem often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit, vegetal or microbio.


The wine region of Mosel

Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.

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The word of the wine: Flavours

There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.

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