The Winery Volte Face of Alentejano

Winery Volte Face
The winery offers 3 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 341 of the estates of Alentejano.
It is located in Alentejano

The Winery Volte Face is one of the best wineries to follow in Alentejano.. It offers 3 wines for sale in of Alentejano to come and discover on site or to buy online.

Top Winery Volte Face wines

Looking for the best Winery Volte Face wines in Alentejano among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Volte Face wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Volte Face wines with technical and enological descriptions.

The top red wines of Winery Volte Face

Food and wine pairings with a red wine of Winery Volte Face

How Winery Volte Face wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of thai beef skewers, semolina-merguez salad or veal axoa (basque country).

Organoleptic analysis of red wines of Winery Volte Face

On the nose the red wine of Winery Volte Face. often reveals types of flavors of oaky, vanilla or black fruits and sometimes also flavors of non oak, earth or oak. In the mouth the red wine of Winery Volte Face. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Volte Face

  • 2017With an average score of 4.10/5
  • 2015With an average score of 3.90/5
  • 2012With an average score of 3.90/5
  • 2011With an average score of 3.90/5
  • 2014With an average score of 3.80/5
  • 2009With an average score of 3.80/5

The grape varieties most used in the red wines of Winery Volte Face.

  • Shiraz/Syrah
  • Alicante Bouschet

Discovering the wine region of Alentejano

Star of southern Portugal's great reds, sunny and opulent wines. Typical blends: round fruity Aragonez (Tempranillo), spicy Trincadeira, Touriga Nacional (black fruits, violet), deep teinturier Alicante Bouschet, juicy Castelão. Fleshy reds with notes of plum, black cherry, cocoa and sweet spices, melted tannins. Ample fresh Antão Vaz and Arinto whites.

Vast sunlit plain, hot dry climate, varied soils. IGP covering 8 DOC sub-regions.

The top white wines of Winery Volte Face

Food and wine pairings with a white wine of Winery Volte Face

How Winery Volte Face wines pair with each other generally quite well with dishes of pasta, pork or shellfish such as recipes of shrimp marinade, spaghetti squash with cream and bacon or fried squid.

Organoleptic analysis of white wines of Winery Volte Face

On the nose the white wine of Winery Volte Face. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, citrus fruit or tropical fruit. In the mouth the white wine of Winery Volte Face. is a powerful.

The best vintages in the white wines of Winery Volte Face

  • 2019With an average score of 4.10/5
  • 2017With an average score of 4.00/5
  • 2016With an average score of 4.00/5
  • 2015With an average score of 4.00/5
  • 0With an average score of 4.00/5
  • 2018With an average score of 3.90/5

The grape varieties most used in the white wines of Winery Volte Face.

  • Antão Vaz

Discover the grape variety: Alicante Bouschet

Intensely coloured, supple reds with an ink-dark robe, smooth tannins and an ample palate of blackfruit (blackberry, blackcurrant), candied cherry, plum, spices and sunny notes. A teinturier grape with red pulp that deepens colour in southern blends; also a star as a single varietal in Alentejo DOC. Grown in Languedoc, Spain and California. French hybrid created in 1866 by Henri Bouschet (petit bouschet × grenache).

Discover other wineries and winemakers neighboring the Winery Volte Face

Planning a wine route in the of Alentejano? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Volte Face.

Discover the grape variety: Antão Vaz

Full-bodied, structured whites with a pale golden robe, ample palate and moderate acidity, with signature aromas of ripe tropical fruits (mango, passion fruit), mandarin zest, stone fruits (peach, apricot) and mineral notes. Sunny Mediterranean profile, fine potential for oak ageing. Pillar of the great whites of Alentejo DOC, vinified as a single variety or blended with Roupeiro and Arinto. Indigenous Portuguese white variety from Alentejo.

Discover other regions and appellation of Alentejano