
Winery VizarVerdejo Ecologico Lìas Finas
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.

Taste structure of the Verdejo Ecologico Lìas Finas from the Winery Vizar
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Verdejo Ecologico Lìas Finas of Winery Vizar in the region of Castille-et-Léon is a with a nice freshness.
Food and wine pairings with Verdejo Ecologico Lìas Finas
Pairings that work perfectly with Verdejo Ecologico Lìas Finas
Original food and wine pairings with Verdejo Ecologico Lìas Finas
The Verdejo Ecologico Lìas Finas of Winery Vizar matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of banh mi sandwich, garlic shrimp or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery Vizar's Verdejo Ecologico Lìas Finas.
Discover the grape variety: Verdejo
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of grapefruit, lime, fresh herbs, fennel, green almond and saline notes. Typically slightly bitter finish. Absolute star of Rueda DO in Castile-León, now widely exported. Also made as lees-aged and oak-influenced structured cuvées. Native Spanish variety, an ancient Castilian grape.
Last vintages of this wine
The best vintages of Verdejo Ecologico Lìas Finas from Winery Vizar are 2018, 0, 2017, 2016
Informations about the Winery Vizar
The Winery Vizar is one of of the world's greatest estates. It offers 11 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
The word of the wine: Sweet (flavor)
The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.














