Винзавод Асеновград - Assenovgrad WineryVersion Plaisir Divin Mavrud
Red wine
This wine generally goes well with
The Version Plaisir Divin Mavrud of the Винзавод Асеновград - Assenovgrad Winery is in the top 20 of wines of Thracian Valley.
Wine flavors and olphactive analysis
On the nose the Version Plaisir Divin Mavrud of Винзавод Асеновград - Assenovgrad Winery in the region of Thracian Valley often reveals types of flavors of oak, red fruit or black fruit and sometimes also flavors of dried fruit.
Details and technical informations about Винзавод Асеновград - Assenovgrad Winery's Version Plaisir Divin Mavrud.
Discover the grape variety: Mavrud
A very old grape variety whose origin is still uncertain, it is thought to have come from Greece, and for others its origin is Bulgarian from the Thrace plain where it is still widely cultivated. It can be found in Romania, Albania, Greece, Bulgaria, etc. Little known in France, it is nevertheless registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Version Plaisir Divin Mavrud from Винзавод Асеновград - Assenovgrad Winery are 2012, 2016, 0, 2013
Informations about the Винзавод Асеновград - Assenovgrad Winery
The Винзавод Асеновград - Assenovgrad Winery is one of of the world's greatest estates. It offers 28 wines for sale in the of Thracian Valley to come and discover on site or to buy online.
The word of the wine: Maceration
Prolonged contact and exchange between the juice and the grape solids, especially the skin. Not to be confused with the time of fermentation, which follows maceration. The juice becomes loaded with colouring matter and tannins, and acquires aromas. For a rosé, the maceration is short so that the colour does not "rise" too much. For white wines too, a "pellicular maceration" can be practised, which allows the wine to acquire more fat.
