Winery Vinum Autmundis - Dornfelder Barrique Trocken

Winery Vinum AutmundisDornfelder Barrique Trocken

The Dornfelder Barrique Trocken of Winery Vinum Autmundis is a wine from the region of Hessische Bergstrasse.
This wine generally goes well with
The Dornfelder Barrique Trocken of the Winery Vinum Autmundis is in the top 0 of wines of Hessische Bergstrasse.

Details and technical informations about Winery Vinum Autmundis's Dornfelder Barrique Trocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Barbaroux

Barbaroux rosé is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Barbaroux rosé can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Informations about the Winery Vinum Autmundis

The winery offers 74 different wines.
Its wines get an average rating of 3.6.
It is in the top 25 of the best estates in the region
It is located in Hessische Bergstrasse

The Winery Vinum Autmundis is one of of the world's great estates. It offers 57 wines for sale in the of Hessische Bergstrasse to come and discover on site or to buy online.

Top wine Hessische Bergstrasse
In the top 60000 of of Germany wines
In the top 200 of of Hessische Bergstrasse wines
In the top 450000 of wines
In the top 850000 wines of the world

The wine region of Hessische Bergstrasse

The wine region of Hessische Bergstrasse of Germany. Wineries and vineyards like the Domaine Griesel & Compagnie or the Domaine Simon-Bürkle produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Hessische Bergstrasse are Riesling, Chardonnay and Dornfelder, they are then used in wines in blends or as a single variety. On the nose of Hessische Bergstrasse often reveals types of flavors of microbio, tree fruit or citrus fruit and sometimes also flavors of red fruit, earth or tropical fruit.

News related to this wine

Ferrari Trento persuades award-winning Chef de Caves to trade Champagne for Italy

The company claimed that it is the first time a Chef de Caves has ever left Champagne to join an Italian winery as a full-time oenologist. Brun won several Winemaker of the Year awards during his eight-year tenure at Charles Heidsieck, and he drew acclaim for his work on the Champagne Charlie cuvée. He was born in the Grand Cru village of Aÿ in 1969, and he spent many years working at his family’s estate before joining Champagne Veuve Clicquot as a winemaker in 2000. He oversaw the Pinot Noir pr ...

Côte-Rôtie & Condrieu 2021: report and top-scoring wines

Is frost a bad thing? Yes; but it can have unexpected benefits. It can kill shoots, reducing yields, but it doesn’t necessarily affect quality. In cooler growing seasons, vines with fewer bunches can find it easier to ripen them. So given the inclement conditions that followed the frost in 2021, optimists might consider it advantageous that the crop load had been lightened. Scroll down to see tasting notes and scores for top-scoring Côte-Rôtie & Condrieu 2021 wines See all 400 Rhône 2021 tas ...

New Zealand Sauvignon Blanc demand causes exports to spike

New figures from trade group New Zealand Winegrowers show that annual exports of New Zealand wine surged to NZ$2.4bn (£1.17bn) in the year to May 2023. That was largely down to the ongoing demand for the idiosyncratic flavours that New Zealand Sauvignon Blanc offers. It has long been a staple of UK supermarket shelves and restaurant lists, but is now beginning to conquer America too. ‘New Zealand wine, particularly Sauvignon Blanc, is going from strength to strength in the USA, as consumers appr ...

The word of the wine: Bite

Said of a wine with exacerbated acidity.

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