Winery Vinoplod Vinarija Šibenik - Jakov

Winery Vinoplod Vinarija ŠibenikJakov

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Jakov of Winery Vinoplod Vinarija Šibenik is a sweet wine from the region of Dalmatian Coast.
This wine generally goes well with

Details and technical informations about Winery Vinoplod Vinarija Šibenik's Jakov.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Melon de Bourgogne

Dry, vivid and saline whites with a pale robe, slender mouthfeel and sharp acidity, with delicate aromas of citrus (lemon, grapefruit), green apple, white flowers, cut grass, iodine and marine mineral notes. Fine lees ageing adds richness and a brioche complexity. The absolute star of Muscadet AOC and Muscadet Sèvre-et-Maine AOC. An autochthonous Burgundian variety (Pinot Noir × Gouais Blanc), exiled to the Pays Nantais in the 17th century.

Last vintages of this wine

Jakov - 2000
In the top 100 of of Dalmatian Coast wines
Average rating: 311100
Jakov - 0
In the top 100 of of Dalmatian Coast wines
Average rating: 3.411100

The best vintages of Jakov from Winery Vinoplod Vinarija Šibenik are 0, 2000

Informations about the Winery Vinoplod Vinarija Šibenik

The winery offers 20 different wines.
Its wines get an average rating of 2.9.
It is in the top 3 of the best estates in the region
It is located in Dalmatian Coast

The Winery Vinoplod Vinarija Šibenik is one of of the world's greatest estates. It offers 13 wines for sale in the of Dalmatian Coast to come and discover on site or to buy online.

Top wine Dalmatian Coast
In the top 2500 of of Croatia wines
In the top 1500 of of Dalmatian Coast wines
In the top 25000 of sweet wines
In the top 750000 wines of the world

The wine region of Dalmatian Coast

Croatia's Adriatic coast, native identity grapes in full revival. Signature Plavac Mali: powerful, sun-soaked reds with notes of candied blackberry, black plum, dried fig, garrigue, tobacco and spices, firm tannins and a warm palate — at its peak in Dingač and Postup (Pelješac). Also dense Babić. Ample, aromatic Pošip whites (pear, honey, fennel), lively Maraština, mineral Debit.

The word of the wine: Ugni blanc

White grape variety of Italian origin, and the main white variety grown in France. Its large bunches give fine, light and lively wines, suitable for distillation: today it is the main variety for making cognac and armagnac. Ugni blanc, which is a little richer in alcohol when grown in Mediterranean regions, is used in the blending of the Provence and Corsica appellations, often in association with other grape varieties that bring aromas and structure, such as clairette, grenache blanc or sauvignon. Ugni blanc is also used, on a secondary basis, in the production of certain white wines in Gironde (AOC Bordeaux, Entre-deux-Mers, etc.).

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