The Winery Винодельня Узунов (Uzunov) of &#1058&#1072&#1084&#1072&#1085&#1089&#1082&#1080&#1081 &#1087&#1086&#1083&#1091&#1086&#1089&#1090&#1088&#1086&#1074 of Кубань

Winery Винодельня Узунов (Uzunov)
The winery offers 9 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is currently not ranked among the best domains of Кубань.
It is located in &#1058&#1072&#1084&#1072&#1085&#1089&#1082&#1080&#1081 &#1087&#1086&#1083&#1091&#1086&#1089&#1090&#1088&#1086&#1074 in the region of Кубань

The Winery Винодельня Узунов (Uzunov) is one of the best wineries to follow in Kuban-Tamanskii-Poluostrov.. It offers 9 wines for sale in of &#1058&#1072&#1084&#1072&#1085&#1089&#1082&#1080&#1081 &#1087&#1086&#1083&#1091&#1086&#1089&#1090&#1088&#1086&#1074 to come and discover on site or to buy online.

Top Winery Винодельня Узунов (Uzunov) wines

Looking for the best Winery Винодельня Узунов (Uzunov) wines in Таманский полуостров among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Винодельня Узунов (Uzunov) wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Винодельня Узунов (Uzunov) wines with technical and enological descriptions.

The top white wines of Winery Винодельня Узунов (Uzunov)

Food and wine pairings with a white wine of Winery Винодельня Узунов (Uzunov)

How Winery Винодельня Узунов (Uzunov) wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of irish tartiflette, yellow risotto with mussels or quiche without pastry.

Organoleptic analysis of white wines of Winery Винодельня Узунов (Uzunov)

On the nose the white wine of Winery Винодельня Узунов (Uzunov). often reveals types of flavors of earth, oak or citrus fruit and sometimes also flavors of tree fruit, microbio or floral.

The best vintages in the white wines of Winery Винодельня Узунов (Uzunov)

  • 2020With an average score of 3.99/5
  • 2019With an average score of 3.96/5
  • 2017With an average score of 3.87/5
  • 2018With an average score of 3.82/5

The grape varieties most used in the white wines of Winery Винодельня Узунов (Uzunov).

  • Aligoté
  • Chardonnay
  • Riesling
  • Sauvignon Blanc
  • Rubinovy Magaracha

Discovering the wine region of &#1058&#1072&#1084&#1072&#1085&#1089&#1082&#1080&#1081 &#1087&#1086&#1083&#1091&#1086&#1089&#1090&#1088&#1086&#1074

The wine region of Таманский полуостров is located in the region of Кубань of Russia. Wineries and vineyards like the Domaine Fanagoria (Фанагория) or the Domaine Fanagoria (Фанагория) produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Таманский полуостров are Cabernet-Sauvignon, Saperavi and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Таманский полуостров often reveals types of flavors of strawberries, microbio or orange and sometimes also flavors of peach, cream or dried fruit.

We currently count 41 estates and châteaux in the of Таманский полуостров, producing 762 different wines in conventional, organic and biodynamic agriculture. The wines of Таманский полуостров go well with generally quite well with dishes of spicy food, sweet desserts or beef.

The top red wines of Winery Винодельня Узунов (Uzunov)

Food and wine pairings with a red wine of Winery Винодельня Узунов (Uzunov)

How Winery Винодельня Узунов (Uzunov) wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of pork chops with potatoes, berber giblet frying pan or cicadas at the chib.

Organoleptic analysis of red wines of Winery Винодельня Узунов (Uzunov)

On the nose the red wine of Winery Винодельня Узунов (Uzunov). often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

The best vintages in the red wines of Winery Винодельня Узунов (Uzunov)

  • 2018With an average score of 3.97/5
  • 2017With an average score of 3.93/5
  • 2019With an average score of 3.90/5
  • 2016With an average score of 3.75/5

The grape varieties most used in the red wines of Winery Винодельня Узунов (Uzunov).

  • Cabernet Sauvignon
  • Saperavi
  • Krasnostop Zolotovsky

Discover the grape variety: Sauvignon blanc

Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.

The top pink wines of Winery Винодельня Узунов (Uzunov)

Food and wine pairings with a pink wine of Winery Винодельня Узунов (Uzunov)

How Winery Винодельня Узунов (Uzunov) wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of venison stew to be prepared the day before, lamb shoulder confit or sheep's feet with mountain honey.

The best vintages in the pink wines of Winery Винодельня Узунов (Uzunov)

  • 2017With an average score of 4.30/5
  • 2019With an average score of 4.10/5
  • 2018With an average score of 3.90/5

The grape varieties most used in the pink wines of Winery Винодельня Узунов (Uzunov).

  • Cabernet Sauvignon

The word of the wine: Maceration

Prolonged contact and exchange between the juice and the grape solids, especially the skin. Not to be confused with the time of fermentation, which follows maceration. The juice becomes loaded with colouring matter and tannins, and acquires aromas. For a rosé, the maceration is short so that the colour does not "rise" too much. For white wines too, a "pellicular maceration" can be practised, which allows the wine to acquire more fat.

The top sparkling wines of Winery Винодельня Узунов (Uzunov)

Food and wine pairings with a sparkling wine of Winery Винодельня Узунов (Uzunov)

How Winery Винодельня Узунов (Uzunov) wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of mi sao, parmesan and poppy seed tuiles (5th meeting) or homemade fish burger with mozzarella shrimp salad.

The best vintages in the sparkling wines of Winery Винодельня Узунов (Uzunov)

  • 2020With an average score of 3.90/5

The grape varieties most used in the sparkling wines of Winery Винодельня Узунов (Uzunov).

  • Cabernet Sauvignon

Discover the grape variety: Aligoté

Aligoté is an ancient Burgundian grape variety (it has different names depending on the region in which it is grown: griset blanc in Beaune, giboudot blanc in the Chalonnais or troyen blanc in the Aube), mainly used in the production of Bourgogne-Aligoté, Bouzeron and Crémant-de-Bourgogne.aligoté is a medium-fine white grape variety, quite productive, which gives clear, acidic, fresh and light white wines. An anecdote often says that it was a member of the clergy named Kir who gave it its letters of nobility by adding it to blackcurrant cream to prepare an aperitif.produced on more than 1,600 hectares in Burgundy, aligoté has also been exported. It is also cultivated in Eastern Europe (Ukraine, Romania), California, Canada and Chile, representing more than 20,000 hectares in the world.

Discover other wineries and winemakers neighboring the Winery Винодельня Узунов (Uzunov)

Planning a wine route in the of &#1058&#1072&#1084&#1072&#1085&#1089&#1082&#1080&#1081 &#1087&#1086&#1083&#1091&#1086&#1089&#1090&#1088&#1086&#1074? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Винодельня Узунов (Uzunov).

Discover the grape variety: Saperavi

Originally from Georgia - Kakhetie region - where it has been cultivated for a long time. This variety is found in many countries such as Russia, Bulgaria, the Caucasus and Crimean republics, etc. Care should be taken not to confuse it with others, which are admittedly quite similar, but which bear the name Saperavi, generally followed by another name. In France, the "real Saperavi" is practically unknown, it is however registered since November 2012 in the Official Catalogue of wine grape varieties list A1.

News about Winery Винодельня Узунов (Uzunov) and wines from the region

At the heart of the terroirs of Mâcon-Solutré-Pouilly

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Solutré-Pouilly, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bour ...

How to work with Chablis wines as a sommelier by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Montbellet

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Montbellet, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The word of the wine: Maceration

Prolonged contact and exchange between the juice and the grape solids, especially the skin. Not to be confused with the time of fermentation, which follows maceration. The juice becomes loaded with colouring matter and tannins, and acquires aromas. For a rosé, the maceration is short so that the colour does not "rise" too much. For white wines too, a "pellicular maceration" can be practised, which allows the wine to acquire more fat.

Discover other regions and appellation of Кубань