Winery Vino MasarikPinot Blanc
White wine
This wine generally goes well with rich fish (salmon, tuna etc) and shellfish.
Food and wine pairings with Pinot Blanc
Pairings that work perfectly with Pinot Blanc
Original food and wine pairings with Pinot Blanc
The Pinot Blanc of Winery Vino Masarik matches generally quite well with dishes of rich fish (salmon, tuna etc) or shellfish such as recipes of fish stew or chinese fried shrimp ravioli.
Details and technical informations about Winery Vino Masarik's Pinot Blanc.
Discover the grape variety: Pinot blanc
Round, supple whites with a soft palate, showing discreet aromas of apple, pear, fresh almond, white flowers and brioche notes. Moderate acidity, light finish. Star of Crémant d'Alsace (fine, taut sparkling) and base of Edelzwicker. Grown in Germany (Weissburgunder, Baden-Württemberg), northern Italy (Pinot Bianco, Alto Adige), Austria and Luxembourg. A white mutation of Pinot Noir.
Informations about the Winery Vino Masarik
The Winery Vino Masarik is one of of the world's greatest estates. It offers 5 wines for sale in the of Nisava-South Morava to come and discover on site or to buy online.
The wine region of Nisava-South Morava
Wine region of southern Serbia (around Niš, Južna Morava valley, sub-appellations Toplica and Niš), hilly terroirs under a temperate continental climate. 14th-century native Prokupac signature in structured, fruity royal red with intense black cherry, wild red fruits, herbs (dill), pepper, spices and a refined tannic-balsamic note, graceful ageing (20+ years). Cabernet, Merlot and Chardonnay as complements. Balkan renaissance.
The wine region of Central Serbia
Wine heart of Serbia, mosaic vineyards between 200-500 m on the Morava valleys. Signature Prokupac, an autochthonous grape documented since the 14th c. : deep ruby reds with signature notes of red fruits (cherry, raspberry), sweet spices, dried herbs and a peppery touch, balanced tannins and a fresh palate — a Serbian identity. Also dense, fleshy Vranac (blackberry, leather), aromatic Tamjanika (local Muscat).
The word of the wine: Concentrate
Said of a wine that is rich in all its components (sugars in sweet wines, tannins in red wines, aromatic compounds) and that leaves an impression of density, intensity and depth.
