
Winery Vini SordiCastelli Romani Rosso
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Castelli Romani Rosso from the Winery Vini Sordi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Castelli Romani Rosso of Winery Vini Sordi in the region of Lazio is a .
Food and wine pairings with Castelli Romani Rosso
Pairings that work perfectly with Castelli Romani Rosso
Original food and wine pairings with Castelli Romani Rosso
The Castelli Romani Rosso of Winery Vini Sordi matches generally quite well with dishes of beef, pasta or veal such as recipes of beef in white wine, tagliatelle with foie gras or veal breast with new vegetables.
Details and technical informations about Winery Vini Sordi's Castelli Romani Rosso.
Discover the grape variety: Roublot
Roublot blanc is a grape variety that originated in France (Yonne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and small to medium sized grapes. Roublot blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Castelli Romani Rosso from Winery Vini Sordi are 0
Informations about the Winery Vini Sordi
The Winery Vini Sordi is one of of the world's great estates. It offers 18 wines for sale in the of Castelli Romani to come and discover on site or to buy online.
The wine region of Castelli Romani
The wine region of Castelli Romani is located in the region of Latium of Italy. Wineries and vineyards like the Domaine Fontana Candida or the Domaine Gotto d'Oro produce mainly wines red, white and pink. The most planted grape varieties in the region of Castelli Romani are Sangiovese, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Castelli Romani often reveals types of flavors of earthy, blueberry or plum and sometimes also flavors of raspberry, earth or oak.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Aranean
The underside of a grape leaf blade covered with tiny hairs distributed in a web-like pattern.














