Winery Vini BalestrieriSorrento Bianco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Sorrento Bianco from the Winery Vini Balestrieri
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sorrento Bianco of Winery Vini Balestrieri in the region of Campania is a powerful.
Food and wine pairings with Sorrento Bianco
Pairings that work perfectly with Sorrento Bianco
Original food and wine pairings with Sorrento Bianco
The Sorrento Bianco of Winery Vini Balestrieri matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of slivers of squid with tomato, leek, goat cheese and bacon quiche or chorizo rillettes.
Details and technical informations about Winery Vini Balestrieri's Sorrento Bianco.
Discover the grape variety: Perdin
Interspecific cross, obtained in 1981, between 7489 (direct white producer hybrid) and csaba pearl.
Last vintages of this wine
The best vintages of Sorrento Bianco from Winery Vini Balestrieri are 0
Informations about the Winery Vini Balestrieri
The Winery Vini Balestrieri is one of of the world's greatest estates. It offers 11 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Guyot (pruning)
This is the most widespread pruning technique. It includes one or two long branches and allows the mechanization of a large number of vineyard operations.
